The Hind's Head, Bray - Our superb Michelin-star chef János Veres has created a spectacular new dish which you simply must try. - Free-Range Pork Belly with Pearl Barley and Wheat Beer -
![3-Star Michelin Chef Kyle Connaughton Prepares our Berkshire Pork Belly and Poached Octopus - YouTube 3-Star Michelin Chef Kyle Connaughton Prepares our Berkshire Pork Belly and Poached Octopus - YouTube](https://i.ytimg.com/vi/7ZLoFh9Epik/maxresdefault.jpg)
3-Star Michelin Chef Kyle Connaughton Prepares our Berkshire Pork Belly and Poached Octopus - YouTube
![Pork Belly Cheek served at the Manor House at Castle Combe | Gourmet food plating, Food, Food plating Pork Belly Cheek served at the Manor House at Castle Combe | Gourmet food plating, Food, Food plating](https://i.pinimg.com/originals/d9/99/50/d999502cc5fdbd0acb0f47df0980b682.jpg)
Pork Belly Cheek served at the Manor House at Castle Combe | Gourmet food plating, Food, Food plating
![Ethel's Fancy opens soon. Its Michelin-starred chef says not to expect fine dining. | Peninsula Foodist | The Peninsula Foodist | Almanac Online Ethel's Fancy opens soon. Its Michelin-starred chef says not to expect fine dining. | Peninsula Foodist | The Peninsula Foodist | Almanac Online](https://www.almanacnews.com/blogs/photos/12/6102.jpg)
Ethel's Fancy opens soon. Its Michelin-starred chef says not to expect fine dining. | Peninsula Foodist | The Peninsula Foodist | Almanac Online
![Pétrus on Twitter: "Blythburgh pork belly, lemon thyme and petit pois à la française. Experience the ultimate taste of Spring with lunch at Pétrus. Book now at https://t.co/2nN8I5s40c #PetrusRestaurant #MichelinStar https://t.co/fEk8xQwhN1" / Pétrus on Twitter: "Blythburgh pork belly, lemon thyme and petit pois à la française. Experience the ultimate taste of Spring with lunch at Pétrus. Book now at https://t.co/2nN8I5s40c #PetrusRestaurant #MichelinStar https://t.co/fEk8xQwhN1" /](https://pbs.twimg.com/media/DcNSCz6WAAABWJN.jpg)